GS Documents

Source by Sinta Kemenristek

Total : 126

PENAMBAHAN AMPAS TEH HIJAU FERMENTASI DALAM RANSUM ITIK CIHATEUP SEBAGAI UPAYA PERBAIKAN PROFIL LIPID DARAH: The Addition of Fermented Green Tea Dregs in Cihateup Ducks Ration …
Jurnal Ilmu dan Teknologi Peternakan 9 (2), 59-63, 2021
A Kusmayadi, RS Sundari
Citation : 0
Year : 2021
FACTORS INFLUENCING THE DYNAMICS OF TOMATO CROP: A REVIEW
Food and Agriculture on Social, Economic, and Environmental Linkages, 51-72, 2023
F Ahmad, K Kusumiyati, RS Sundari, MR Khan, SMA Shah
Citation : 0
Year : 2023
Teknologi Eliminasi Bau AMis pada Proses Produksi Abon Ikan Lele Menggunakan Daun Jintan (Plectanthrus amboinicus L)
IN Patent 000,183,282, 2020
RS Sundari, BW Fitriadi, DS Umbara
Citation : 0
Year : 2020
Growing Lecturing Listening Skill through Logic-Based Learning
International Journal of Novel Research in Education and Learning 9 (4), 78-81, 2022
D Heryadi, RS Sundari
Citation : 0
Year : 2022
IMMERSION PERIOD OF RAW MATERIAL ON THE FISHY SMELL LEVEL OF SHREDDED CATFISH PRODUCT IN Plectranthus amboinicus L. SPRENG LEAVES: FOOD AND AGRIBUSINESS INNOVATION
Agricultural Researches Resourcebook 1, 11-35, 2021
RS Sundari, A Arshad, M Khandaker, F Ahmad, BW Fitriadi, A Kusmayadi, ...
Citation : 0
Year : 2021
DROGENAUFNAHME ERZEUGT FREIES SEXVERHARLTEN FÃ?R JUGENDLICHE

AK Asyiah, RS Sundari, JAS Saputro
Citation : 0
Year : 0
Hubungan antara Pemberdayaan Kelompok Tani dengan Adopsi Inovasi Pengendalian Hama Terpadu Kakao
Jurnal Hexagro 1 (1), 292611
Y Rahayu, RS Sundari
Citation : 0
Year : 0
In Which Marketing Product are We?
International Symposium on Marketing. November 11 - 12, 2022. TNKU-FEAS …, 2022
RS Sundari
Citation : 0
Year : 2022
PELATIHAN PENGOLAHAN PAKAN KOMPLIT BERBAHAN BAKU LOKAL PADA “KELOMPOK MEGAR BEBEK CIHATEUP”

A Kusmayadi, RS Sundari, Y Sumaryana
Citation : 0
Year : 0
PERILAKU KONSUMEN TERHADAP LEVEL PENGGUNAAN GULA AREN (Arenga piñnata) CONSUMER BEHAVIOR ON USAGE LEVEL OF NATURAL GOMUTI PALM SUGAR (Arenga piñnata)

D Dedi, RS Sundari, DY Heryadi
Citation : 0
Year : 0