CODE : FP
NAME : Fakultas Pertanian
Garuda Documents
Source by Sinta Kemendikbudristek
Total : 189
| PERSEPSI PENYULUH TERHADAP STRATEGI KOMUNIKASI DALAM PEMANFATAN MEDIA INFORMASI DI ERA DIGITAL DI KABUPATEN TASIKMALAYA Author Order : 1 of 4 Accreditation : 4 DOI : 10.25157/ma.v7i2.5456 Year : 2021 Publisher : Universitas Galuh Ciamis |
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| PERAN PENYULUH PERTANIAN TERHADAP HASIL PRODUKSI PADI SAWAH DI DESA CIBUNIASIH KECAMATAN PANCATENGAH KABUPATEN TASIKMALAYA Author Order : 3 of 3 Accreditation : 4 DOI : 10.25157/ma.v7i2.5452 Year : 2021 Publisher : Universitas Galuh Ciamis |
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| Peran Penyuluh Pertanian terhadap Produksi Padi Sawah di Kabupaten Tasikmalaya Author Order : 2 of 4 Accreditation : 2 DOI : 10.21107/agriekonomika.v10i1.9962 Year : 2021 Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi |
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| HUBUNGAN ANTARA PERAN PENYULUH PERTANIAN DENGAN PARTISIPASI PETANI DALAM USAHATANI PADI HITAM DI KELURAHAN CIKALANG KECAMATAN TAWANG KOTA TASIKMALAYA Author Order : 3 of 3 Accreditation : 4 DOI : 10.25157/ma.v7i2.5486 Year : 2021 Publisher : Universitas Galuh Ciamis |
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| SALURAN PEMASARAN PEPAYA CALIFORNIA DI KELURAHAN URUG, KECAMATAN KAWALU, KOTA TASIKMALAYA Author Order : 2 of 3 Accreditation : 5 DOI : 10.36423/hexagro.v5i2.660 Year : 2021 Publisher : Universitas Perjuangan Tasikmalaya |
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| Ph, Kadar Fenolat Total, Dan Aktivitas Antioksidan Kefir Susu Kambing Yang Ditambahkan Seduhan Kopi Robusta (Skr) Author Order : 2 of 3 Accreditation : 5 DOI : 10.36423/baar.v3i1.675 Year : 2021 Publisher : LPPM Perjuangan University of Tasikmalaya |
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| PENDAMPINGAN KELOMPOK WANITA TANI ENTANG SALUYU DALAM BUDIDAYA AYAM BURAS PEDAGING DI DESA GURANTENG KABUPATEN TASIKMALAYA Author Order : 3 of 3 Accreditation : DOI : 10.36423/jec.v3i1.620 Year : 2021 Publisher : Universitas Perjuangan Tasikmalaya |
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| Pengaruh Penambahan Infusa Kapulaga (Amomum Cardamomum) Pada Kefir Susu Sapi Terhadap Nilai Ph, Kadar Air, Total Padatan dan Properti Fisik Author Order : 3 of 3 Accreditation : DOI : 10.36423/baar.v3i2.798 Year : 2021 Publisher : LPPM Perjuangan University of Tasikmalaya |
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| The Effect of Incorporating Ginger Extract (Zingiber officinale) to Cow Milk Kefir: An Analysis of Antioxidant and Microbiological and Physicochemical Characteristics Author Order : 1 of 3 Accreditation : 2 DOI : 10.20884/1.jap.2020.22.3.67 Year : 2021 Publisher : Faculty of Animal Science, Jenderal Soedirman University in associate with Animal Scientist Society of Indonesia (ISPI) |
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| PENAMBAHAN INFUSA DAUN PANDAN WANGI (PANDANUS AMARYLLIFOLIUS ROXB.) TERHADAP KUALITAS KEFIR SUSU SAPI DITINJAU DARI PH, KADAR AIR, TOTAL PADATAN DAN PROPERTI FISIK Author Order : 3 of 3 Accreditation : DOI : 10.53863/jspn.v1i01.202 Year : 2021 Publisher : Universitas Ma'arif Nahdlatul Ulama Kebumen |
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